Our favorite Boulangerie....Perfect mix of French-style deli w/ great Vietnamese street food

We eat here all of  the time...favorite dish is Bahn Cuon ( ground pork and black mushroom rolled in steamed rice sheets, served w/ bean sprouts, sweet fish sauce, and cold deli meats). Also their Bahn Mi Tit Noung (BBQ pork sandwiches on fresh-baked baquette), Bun Rieu ( crab & noodle soup w/ shrimp paste) and their fruit juices are amazing....also their iced coffee comes out frothed over crushed ice...
You can buy cold meats, fresh bread, all the fillings to make sandwiches later.  






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